Owner
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David Jones
Owner
Contact David:
703.631.0050 ext. 302
david@purpleonioncatering.com
Our Team
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Paige Carney
General Manager / Director of Sales
Contact Paige:
703.631.0050 ext. 312
paige@purpleonioncatering.com -
Kyle Gragasin
Executive Chef
Contact Kyle:
703.631.0050 ext. 303
kyle@purpleonioncatering.com -
Nathan Breedlove
Sous Chef
Contact Nathan:
kitchen@purpleonioncatering.com -
Joel Martinez
Pastry Chef
Contact Joel:
kitchen@purpleonioncatering.com -
Monica Dean
Staffing Manager
Contact Monica:
703.631.0050 ext. 306
monica@purpleonioncatering.com -
Tim Hodes
Off-Site Lead Chef
Contact Tim:
tim@purpleonioncatering.com -
Roxana Encinas
Off-Site Lead Event Captain
Contact Roxana:
roxana@purpleonioncatering.com -
Josue Cuellar
Operations Manager
Contact Josue:
703.631.0050 ext. 315
josue@purpleonioncatering.com -
Cecilia Cuellar
Financial and Administrative Control Specialist
Contact Cecila:
703.631.0050 ext. 315
cecilia@purpleonioncatering.com -
Margaret Zagrodniczek
Senior Event Designer
Contact Margaret:
703.631.0050 ext. 310
margaret@purpleonioncatering.com -
Chana Brissett
Senior Event Designer & Business Development
Contact Chana:
Chana@purpleonioncatering.com -
Cassandra DeLisle
Event Designer
Contact Cassandra:
cassandra@purpleonioncatering.com -
Delorvy Dogbo
Senior Event Associate
Contact Delorvy:
Delorvy@purpleonioncatering.com -
Sheila Hill
Senior Event Associate
Contact Shelia:
Sheila@purpleonioncatering.com